Next week is going to be a bit crazy. Monday and Tuesday are jammed packed with meetings at work, Brad will be traveling, Wednesday I am off for Veteran's Day and then I board a plane on Thursday Morning for Manila and won't be back until the 19th. Brad and I are taking Friday the 20th off to clean/organize/rearrange the third floor of our house, it could use a whole lotta love and attention. Its a disaster right now, the Home Office is a complete wreck, I can't wait to declutter and organize it, but I am deathly (okay that is a slight exageration) afraid that it will cause me to spend my life savings on organization supplies in order to turn it into a page in the Pottery Barn catalog, story of my life.
I am hoping that I can still hit the gym on Monday or Tuesday, but Brad will be traveling so that means it will have to be a last minute decision. I am making dinner for Brian & Molly on Tuesday before I head out of town for a week and am worthless to them. I am trying to find a non-Pasta meal to make them because I am guessing everyone else will be preparing a Lasagna dish of some sort...and while everyone loves Lasagna, seriously, they don't need it 47 nights in a row.
Tonight I am going to make this delicious White Chicken Chili recipe that my work friend Ashley brought to our Chili Cook Out a few weeks ago, and Sunday I am going to try out this Lemon Sherry Chicken Slow Cooker Recipe Megs shared with me. And Saturday Night I might just make Brad his favorite, Chicken Parmasean. Yum. I love to cook, but only when I have the time.
My boss/friend "C", wasn't feeling well yesterday at work, so she went over to the Health Center, they did an EKG and the results weren't good, so she was off a Cardiologist this morning at 8am. I am on pins and needles waiting to get an update....please keep her in your thoughts and prayers today as she waits for the results from all the tests they did this morning.
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